My grandmother gave me her electric wok while she was going through some things, and I was eager to give it a whirl. It cooked my Honey-Chicken Stir-Fry so well! It got hot quickly and fried up nicely. Too bad I burned the rice on the stove....
Yum! Even over instant rice!!
1 comment:
Jackie-
Thunder and I hae cooked many an egg roll on a wok just like yours! This post now has me wondering whatever happen to that wok!?!
Lightnin
Post a Comment