Tuesday, June 26, 2007

Yesterday I tried a recipe from Kraft's Food and Family Magazine, Blueberry Cheese Rolls. They were very easy, and I'm enjoying one for breakfast as I type this. I think it would be good with any berry, but the blueberries were especially good, bursting in the mouth as you bite into them. Mine didn't come out quite as pretty as the picture in the magazine, but they look elegant; like they took a lot longer to make than they did. If you don't get Food and Family Magazine, I recommend that you try it. It's free, so the only thing is, you have to put up with shameless product plugs. I've tried many different recipes from there with good results.

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