Today Mike, Sophie and I went for a picnic at Devil's Milhopper. On the way, we stopped at the Fresh Market, where I picked up some rotisserie chicken and baby back ribs. I also got a small bluberry-toppped cheesecake tart. We also had baby carrots with ranch dip, chips, and tangerines.
The ribs were good, but I especially loved the chicken. When the lady at the Fresh Market cut it in half, you could see the juices gushing out of it. It was so tender and so flavorful...but then, oh the cheesecake! It was the perfect ending to a perfect lunch. In fact, this lunch was so good that I didn't feel like I could top it with dinner, so we're having...leftovers! Yay!!