I knew we would be busy with running errands for school, so I threw together some taco soup in the crockpot. It has ground chicken in it, and is seasoned with a splash of some Georgia Peach Hot Sauce we got in Helen. On the side I made some tortilla chips and a salad.
This dish is always good! I started using ground chicken instead of beef and never noticed much of a difference. The tortilla chips are good, but a little involved. I make them because we love chips, but we don't love the fat. Overall, I give this meal 4 stars for taste and 5 stars for health.