Wednesday, July 12, 2006

Cuban Mojo Chicken
Tonight we had Cuban Mojo Chicken with black beans. I also made some white rice and an awesome fruit salad with apples, bananas, strawberries, black cherries, and mango (is the plural form of mango mangos?)
The verdict
I am very proud of this recipe. It's the first one I've found all by myself that is good enough to make for my mom. And that's saying something! It's a great low-fat recipe, with plenty of flavor and zest. Paired with the black beans, rice, and tropical fruit salad, this meal took me back to Costa Rica. I give this meal 5 stars for taste and health! Woohoo!